Garcia's Seafood Grille & Fish Market has been serving up a winning combination of fresh fish dishes and family hospitality for nearly 60 years. In-the-know Miamians flock to this indoor/outdoor restaurant overlooking the Miami River — overseen these days by brothers Luis Garcia and Esteban Garcia Jr., whose parents founded the local institution in 1966 — for the freshest catch reeled in daily and available for purchase on the menu or by the pound at the fish market next door. If you choose to stay, you can dine amid dark-wood surroundings or enjoy the laid-back vibe and river view outdoors. Choose blackboard specials or house favorites such as fried grouper fingers or blackened or breaded preparations of your favorite fish. The famous fish dip or crab cakes make tasty starters, and each entrée comes with your choice of two sides. Before you leave, pick up some fresh seafood at the market to cook at home tomorrow!